Andaz Delhi Kitchen: Cockroaches, expired sweets-cake, gutka packet, veg-non-veg mix-up and more: FSSAI’s shocking findings at Andaz Delhi kitchen

Cockroaches, expired sweets-cake, gutka packet, veg-non-veg  mix-up and more: FSSAI's shocking findings at Andaz Delhi kitchen

A routine meals security inspection at a luxurious lodge in Delhi’s Aerocity has turned up an inventory of issues that’s exhausting to disregard.The Meals Security and Requirements Authority of India (FSSAI) has issued a discover to Juniper Inns Pvt Ltd, which operates Andaz Delhi, after an inspection discovered expired meals, pest exercise, poor storage practices and different meals security violations.FSSAI has now confirmed the motion via its official Instagram account.“FSSAI has issued notices to Juniper Inns Pvt Ltd (Andaz, Aerocity, Delhi) following inspections that uncovered critical meals security violations,” the regulator stated in its put up.The inspection was carried out on June 22, 2026, and the findings included points with meals storage, kitchen hygiene and the dealing with of vegetarian and non-vegetarian meals.

87 Kg Of Expired Sweets Discovered

One of many extra putting findings was within the lodge’s confectionery part, the place round 87 kg of expired sweets had been discovered. The merchandise had been destroyed on the time of the inspection.ID@undefined Caption not obtainable.Two packets of bread had been additionally discovered carrying expired stickers, whereas an expired cake base was discovered within the pastry part.And it wasn’t simply the dates on meals merchandise that raised considerations.The inspection reportedly discovered flies and cockroaches within the pastry space, together with indicators of pest exercise and a foul odor in elements of the kitchen.

Veg And Non-Veg Meals Not Correctly Segregated

The inspection additionally flagged the way in which vegetarian and non-vegetarian meals gadgets had been being dealt with.Veg and non-veg slicing boards had been reportedly being stored in the identical water container, elevating considerations about correct segregation and cross-contamination.The staff additionally discovered shortcomings within the lodge’s procurement course of and in checking the FSSAI licences of its meals suppliers.Samples of a number of merchandise, together with ghee, mayonnaise, lentils and sauces, had been collected throughout the inspection for additional evaluation.

FSSAI Points Discover, Asks Resort To Act

Following the inspection, FSSAI issued a discover to the lodge and directed it to deal with the non-compliances that had been recognized.The regulator stated regulatory and surveillance samples had been collected, with additional motion to be taken relying on the lodge’s compliance and the outcomes of the pattern evaluation.“Within the gentle of above observations, the FBO has been directed to take corrective actions with respect to non-compliances noticed and submit report on the earliest,” FSSAI stated.For now, the lodge has been requested to repair the issues and report again to the meals security authorities.The inspection findings are notably notable as a result of Andaz Delhi is a high-end property in Aerocity, the place company would naturally anticipate strict requirements on the subject of meals preparation, storage and hygiene.And whereas the inspection has recognized the lapses, the ultimate regulatory consequence will rely on the corrective motion taken by the lodge and the outcomes of the meals samples collected by FSSAI.

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